Definition

pilchard

noun
  1. A small saltwater fish of the herring family, often canned and eaten as food.
  2. Usage: Common in European waters, especially around the British Isles.; Often sold canned in oil or tomato sauce.

Examples

  • The fisherman's catch included dozens of pilchards destined for the cannery.
  • Pilchards are a staple protein source in many Mediterranean diets.
  • She opened a tin of pilchards for lunch.
  • The pilchard industry has been important to Cornwall's economy for centuries.
  • Pilchards are smaller and oilier than many other fish species.

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