Definition

picholines

noun
  1. Plural of picholine; a small green olive variety, typically from France or Spain, often used in cooking and as table olives.
  2. Usage: Usually used in plural form; Common in Mediterranean cuisine

Examples

  • The salad was garnished with picholines and feta cheese.
  • She bought a jar of picholines at the farmers market.
  • Picholines are popular in French and Spanish dishes.
  • The martini was served with a single picholine olive.
  • These picholines have a mild, slightly buttery flavor.

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