Definition

gravlaks

noun
  1. A Scandinavian dish of raw salmon cured with salt, sugar, and dill, typically served sliced as an appetizer.
  2. Usage: Also spelled gravlax or gravlax.; From Swedish and Norwegian origin.; Commonly served with mustard sauce and dark bread.

Examples

  • The restaurant served gravlaks as the first course of the tasting menu.
  • She prepared gravlaks at home using fresh salmon and fresh dill.
  • Gravlaks is a traditional Scandinavian delicacy that requires several days to cure.
  • The chef sliced the gravlaks thinly and arranged it on rye bread.
  • We enjoyed gravlaks with a tangy mustard sauce at the Nordic restaurant.
  • Making gravlaks at home is easier than you might think.

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