Definition

dhansak

noun
  1. An Indian dish consisting of lentils cooked with meat or vegetables, typically served with rice.
  2. Usage: Also spelled dhal sak or dhal saag.; Common in Indian and British-Indian cuisine.

Examples

  • We ordered chicken dhansak at the Indian restaurant.
  • Dhansak is a popular dish that combines protein-rich lentils with tender meat.
  • The chef prepared a vegetarian dhansak with spinach and red lentils.
  • Many people enjoy dhansak served alongside basmati rice and naan bread.

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