Definition

caramelizes

verb
  1. to heat sugar or food containing sugar until it turns brown and develops a sweet, nutty flavor
  2. Usage: cooking term

Examples

  • The chef caramelizes onions slowly over low heat.
  • Sugar caramelizes at about 320 degrees Fahrenheit.
  • She caramelizes the top of the crème brûlée with a torch.
  • The apple caramelizes beautifully in the tart.
  • Heat caramelizes the natural sugars in the vegetables.
  • The sauce caramelizes as it reduces in the pan.

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