Definition

buttercreams

noun
  1. plural of buttercream; a smooth, creamy frosting made from butter, sugar, and other ingredients, used to frost and fill cakes and pastries
  2. Usage: typically used in the plural when referring to multiple batches, types, or applications of the frosting

Examples

  • The baker prepared three different buttercreams for the wedding cake.
  • Vanilla and chocolate buttercreams are the most popular flavors.
  • She piped the buttercreams between the cake layers with precision.
  • The pastry shop offers buttercreams in a variety of colors and flavors.
  • These buttercreams are made with real butter and fresh cream.

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