Definition

bruschetta

noun
  1. a toasted bread slice topped with a mixture of diced tomatoes, garlic, basil, and olive oil, typically served as an appetizer
  2. Usage: Italian origin; commonly served at restaurants and parties

Examples

  • We ordered bruschetta as an appetizer before the main course.
  • The restaurant's tomato bruschetta was fresh and flavorful.
  • She made bruschetta for the party by toasting bread and adding a homemade topping.
  • Bruschetta is a popular Italian starter dish.
  • The chef garnished the bruschetta with fresh basil leaves.
  • We enjoyed several pieces of bruschetta while waiting for our dinner.

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