Definition

broths

noun
  1. plural of broth; thin soups made by boiling meat, fish, or vegetables in water

Examples

  • The chef prepared several different broths for the soup course.
  • Chicken and beef broths are commonly used as soup bases.
  • The restaurant serves hot broths with fresh herbs and noodles.
  • She stored homemade broths in the freezer for later use.
  • Clear broths are often recommended for people recovering from illness.
  • The cookbook includes recipes for vegetable and bone broths.

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